Discussion: Coconut Syrup is extracted from the sap of organic coconut tree blossoms. It's rich caramel flavor is an excellent alternative to honey or maple syrup on food or in recipes.
Suggested Use
Coconut syrup can be used straight on pancakes waffles or oatmeal as syrup or topping. Use it as a sweetener in beverages or recipes.
Glaze can be used on desserts ice cream salads and even meats or meat substitutes. It's paleo friendly too.
Other Ingredients
Organic coconut syrup.
Warnings
Store in a cool dry place.