Directions:

Instructions: How to Brew Our Coffee: 1. Grind only as much as you need for one cup or one pot of coffee. 2. Choose the correct grind. Each brewing method requires its own grind - medium for automatic drip, coarse for French Press, fine for espresso. 3. Measure ground coffee to taste. Start with two level tablespoons of ground coffee per six ounces of cold filtered or bottled water. 4. Use filtered or bottled for best results. 5. Enjoy your coffee within 20 minutes of brewing for the best flavor and taste. To ensure rich, fresh tasting coffee, buy whole beans frequently and grind only as much as you need for each cup or pot of coffee. We recommend transferring your whole beans to an airtight container and storing in a cool, dry dark location to protect the flavor and aroma. Do not freeze or refrigerate your coffee.