[Notice]
The plug of this product may not be compatible with sockets in your house. So, Please use a international plug or adapter. If you want to find any international plug, just search for 'international plug' or 'international adapter on Q10 Website. You can find them so easily.
[Highlights]
1. Korean Best-Selling Product. Shipment from Korea. Safe and Durable Appliance proved by Korean Inspect Administration.
2. 220 V 60 Hz, Electric Consumption: 1400 W. Size: 28.8 x 34.6 x 33.8 cm, Capacity: 2 L, Weight: 4 kg.
3. Color: White, Black (If the color you ordered gets out of stock suddenly when your order is pending, The other color will be delivered as the alternative)
4. Materials: Aluminum + Stainless Steel + Flouride Resin Coating. (No Rusty)
5. Natural Convection Technology: Getting Food Fried More Crispy than other fryer.
6. Unnecessary to put oil during operation - Possible to Cook Less Oliy Food because it cooks food with oil in the food itself.
7. Various Ranges of Menu Setting + Heat Temperature Setting + Timer Setting - Easy to Use. If you press the menu setting button, the default setting of each food shows on the display automatically.
8. Possible to separate the basket from the tray: More Hygienic. Easy to Clean.
9. Safety Device: If the fryer is too heated, it stops operating automatically.
[Precaution]
1. Please, Never wash the main body and the container pouring water.
2. Clean the Tray and basket with a wet and soft tower or cloth.
3. Make sure the fryer dry completely after cleaning. Otherwise, some rust will be on the basket or container.
4. While First Operation, Some Oil Smell or Smoke may come out because oil coating is on the motor for protecting.
So, Operate the fryer to remove the smell and smoke for about 5 minutes in a ventilated place at first.
5. There is air-vent at the back of the main body. So, don't use the fryer placing the it contacting the wall too tightly or fully.
6. The Maximum Capacity is 2 L. But, it is not recommended to put too much food in the basket. Especially, if the try is not put into the main body completely, please remove some food from the basket. Otherwise, the fryer may be broken down.
7. The fryer has the safety device. If it is too heated because of too long operation, it stops operating automatically. That means it is not broken down. So, please use this again after cooling down enough.
[Q and A]
Q: How Can I deal with the problem that there is some rust on the basket because I didn't dry the tray and basket completely after cleaning?
A: Even though the fryer consists of stainless materials, there will be some rust on the basket or tray if you repeat that you didn't dry the tray and basket completely after cleaning. In the case, apply 'Some tomato kepchup'. 30 minutes later, Remove them with a soft cloth or tower. Or Remove it with a wet tower/cloth with 'Neutral Detergent'.
[Tips for cooking more delicious food]
Please, Make sure the menu, the timer and heat temperature setting be kept depending on food you will cook. Otherwise, The food will be burn or be necessary to be fried more inconviently. It is recommeded to opreate the fryer by pressing the menu setting button because the mene setting shows the time and heat temperature automatically.
If you want to operate it by adjusting the timer and temperatue setting directly, You need to check the following settings for frying food. The followings are average settings of frying food. It can be a little different from default settings of each menu setting of the fryer.
If the food isn't well done in spite of regular settings, Operate the fryer for more a few minutes. The Most appropriate setting (Especially timer setting) may be different depending on the amount of the food or frozen status.
1. Chicken.
(Breast) Heat Setting - 180 Celsius Degrees. Timer Setting: 15~20 minutes. (5 more minutes is adjustable)
(Wings) Heat Setting - 180 Celsius Degrees. Timer Setting: 8~14 minutes.
(Legs) Heat Setting - 180 Celsius Degrees. Timer Setting: 15~20 minutes. (5 more minutes is adjustable)
2. Fish
Heat Setting - 200 Celsius Degrees. Timer Setting: 6~8 minutes.
3. Frozen Dumpling
Heat Setting - 180 Celsius Degrees. Timer Setting: 7~10 minutes.
4. Meat (Including Ribs)
Heat Setting - 200 Celsius Degrees. Timer Setting: 6~10 minutes.
5. Fried Potato
Heat Setting - 200 Celsius Degrees. Timer Setting: 14~18 minutes.
6. Frozen Fried Potato
Heat Setting - 200 Celsius Degrees. Timer Setting: 7~13 minutes. (Shorter than unfrozen potato)
7. Cup Cake (Muffin)
Heat Setting - 200 Celsius Degrees. Timer Setting: 15~18 minutes.
[Basic Tips and Product Detail Image]
1. After Pluging in, Please Turn on the fryer by pressing the operation button on the center of the LED display.
2. Separate the tray from the main body. After that, Put food into the basket. Never put food into the tray without the basket.
3. Put the tray with the basket back into the main body.
4. There are 2 ways to set the operation. One is to repeat pressing the menu setting button below the operation button until the food image display if you want gets shown. If pressing it, each food setting shows the time and the temperature automatically. After that, just press the operation button once more. The fryer will operate.
5. Another setting is doing that yourself. You need to set the timer at first. The Left +/- buttons are for Timer Setting. Timer Standard is 'Minutes.' Adjust Time depending on which kinds of food you want to fry.
6. Next, You need to set Heat Temperature. The Right +/- buttons are for Temperature Setting. Adjust Temperature depending on which kinds of food you want to fry.
7. In the end, Press the operation button on the center again. The fryer wil opearate.

