Bob''s Red Mill Vital Wheat Gluten Description

Kosher
75-80% Protein
Non-GMO Project Verified

Bob''s Red Mill Vital Wheat Gluten is made from the natural protein found in the endosperm of the wheat berry. When combined with water it becomes highly elastic and taffy-like. Added to bread dough, it helps retain the gas and steam from baking and gives more volume to the baked bread. It can be especially helpful for baking breads made with coarse, whole grain flours and cereals.
Disclaimer These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.

Nutrition Facts
Serving Size: 0.25 Cup
Servings per Container: 20
Amount Per Serving% Daily Value
Calories120*
Calories from Fat5*
Total Fat0.5 g1%
Saturated Fat0 g0%
Trans Fat0 g0%
Cholesterol0 mg0%
Sodium0 mg0%
Total Carbohydrate4 g1%
Dietary Fiber1 g4%
Sugars0 g0%
Protein23 g*
Vitamin A0%
Vitamin C0%
Calcium2%
Iron10%

*Daily value not established.
Other Ingredients: Wheat gluten.
Manufactured in a facility that uses tree nuts, soy wheat and milk.
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