Bobs Red Mill - Sweet Sorghum Flour Gluten-Free 22 oz
[Product Information]
- Sorghum flour is a powerhouse of nutrition and adds a superb flavor to gluten-free baking
- High in protein, iron, dietary fiber, and antioxidants
- Can be added or substituted in many recipes that call for flour like cakes, cookies, breads and muffins
- Has a smooth texture and mild taste
- Gluten Free and Kosher

