Enjoy Life Gluten Free Pizza Crust Mix Description

No Artificial Anything!
Pizza Crust Mix with Ancient Grains
5 g Protein Per Serving
Developed with Probiotics
Milk Free Nut Free Soy Free
Free From The 8 Common Allergens
Gluten Free
Non GMO Project Verified
Certified Vegan
Kosher

Finally! A pizza crust that is free-from the 8 common allergens. Enjoy Life Baking mixes also feature 5 g of protein per serving and contain probiotics to support immune health.For pizza night done right, create your own gourmet crust with our ready-to-use gluten-free pizza crust mix. It''s so simple and tastes amazing, any way you slice it. Our Products are Free From: wheat, dairy, peanuts, tree nuts, egg, soy, fish, shellfish also made without casein, potato, sesame and sulfites. At Enjoy Life, our whole business is making smile-good foods that keep people''s insides happy. That''s why all our foods are specially made to be gluten-free and free from the 8 most common allergens. Scott Scott Mandell and the Enjoy Life team Allergy-Friendly, Non-GMO, Gluten-Free, No Artificial Anything

Directions
All you need: 1 Tbsp Oil + 1¼ Cup Water
Pre-heat oven to 425°F.
Combine pizza dough mix, 1-tablespoon oil, and approximately 1¼ cups water in bowl.
Mix until well blended and dough forms. Once dough forms, use hands to knead into a smooth ball, about 1-2 minutes. Use more or less water to create a dough consistency if necessary. Split into two balls, one for each crust.
For a thinner crust, roll with a rolling pin on a floured (such as Enjoy Life All-Purpose Flour Mix) counter and place on oiled baking sheet. For a thicker, chewier crust, press dough directly into a pizza pan. Brush with olive oil and sprinkle with salt and bake for 8-10 minutes.
Put desired pizza topping on crust and bake for about 10-12 minutes or until cheese (or your favorite dairy alternative) melts. For an even crispier crust, place the crust directly on the oven rack during this step. Makes approximately 1-10'' Pizza CrustsFree OfGluten, wheat, dairy, peanuts, tree nuts, egg, soy, fish, shellfish, casein, potato, sesame and sulfites.
Disclaimer These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.

Nutrition Facts
Serving Size: 4 Tbsp. (41 g)
Servings per Container: 10
Amount Per Serving% Daily Value
Calories150
Calories from Fat10
Total Fat1 g2%
Saturated Fat0 g0%
Trans Fat0 g
Cholesterol0 mg0%
Sodium490 mg20%
Total Carbohydrate30 g10%
Dietary Fiber3 g10%
Sugars2 g
Protein5 g5%
Vitamin A0%
Vitamin C0%
Calcium4%
Iron6%

Other Ingredients: Flour blend (white rice, teff, millet, tapioca), rice starch, flaxseed meal, konjac flour, dried cane sugar, brown rice protein, algal protein, sprouted brown rice protein, leavening (sodium bicarbonate, cream of tartar, monocalcium phosphate), inactive yeast, salt, probiotic (bacillus coagulens GCI-30 6086).
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