Suggested Use
Salt is added to the sea vegetables in order to keep them fresh. Wash out the salt and soak in water for a few minutes. Rinse and drain.
Other Ingredients
Seaweed papulosa (blue red) agar-agar seaweed stems seaweed fusiforme (hiziki) seastring (verrucosa) gufuweed kelp montage salt
Warnings
Refrigerate after opening.