CASA NEUHAUS BLACK SERIES CERAMIC KNIFE - 5 INCH UTILITY KNIFE - BLACK CERAMIC BLADE & STAINLESS STEEL HANDLE - INCLUDES KNIFE SHEATH AND BLACK SERIES GIFT BOX

FEATURES

  • Diamond sharp black ceramic blade (twice as sharp than white ceramic blade) with stainless steel handle
  • Lifetime warranty
  • No funny taste on food, cleaner than steel blades and lightweight
  • Includes knife sheath and black series gift box with magnetic closure
  • Ceramic Knives Care Instructions: Using the knives to cut hard substances such as bones and frozen foods may cause chips in the blade of the knife which will directly affect sharpness of the knife. When using the knife avoid using it like a tool for prying and always use a chopping board when using the knife. Other materials such as glass, stones or marble might affect the knife's sharpness; which may lead to breakage of the knife. Hand wash only.

SPECIFICATION

Model No.CN20145
Product Size5 inch
Item Dimension2.92 x 27.94 x 8.89 Cm
Package Dimension9.40 x 2.79 x 27.69 Cm
Package Weight0.29 ~ 0.35 Kg
Product GroupKitchen
AvailabilityAvailable (Usually ships in 4-8 business days)

DESCRIPTION

Casa Neuhaus 5 inch Utility knife is perfect for cutting vegetables and sandwich meats that are not large enough for a Chef's knife. All of Casa Neuhaus knives are black blade ceramics with stainless steel handle. Unlike white ceramic blades our black blades are made of zirconium carbide which means that our blades have been subjected to an extended final firing process that produces this stronger blade. The zirconium carbide blades (which are the black ones) are up to twice as hard and sharp than the white blades. Casa Neuhaus is an American company based in Greenpoint Brooklyn. Our ceramic knives are made of 8.5 Mohs strength Zirconia. A diamond is grade 10 in the Mohs scale of mineral hardness, steel ranges from 7.5 to 8. Casa Neuhaus knives are 8.5 which means that our hard edge knives rarely need any sharpening that's why we offer lifetime warranty that includes sharpening service. Benefits of Ceramic Knives: Cleaner than steel blades. Unlike steel, ceramic has tiny pores so it's easier to clean and remove any dirt. Rust-Free: Rust comes about when iron alloys corrode in the presence of water and oxygen. Because ceramic blades lack any metal materials, it stays free of rust forever. No Chemical Properties: If you're using steel knives to cut your food, some of the chemical properties tend to give the food an odd metallic taste. That does not happen with ceramic knives. Lightweight: ultra light while always remaining super sharp.