Vitacost Wild Mushroom Rice with French Green Lentils - Gluten Free and Non-GMO Description

Looking for an easy way to make dinner more exciting? Go wild! This blend of rice, lentils and wild mushrooms is a sensational side dish that’s sure to steal the show.

Non-GMO Himalayan red and long-grain brown rice, French green lentils and dried wild mushrooms
The perfect accompaniment to your favorite veggies or preferred protein
5 grams of protein + 4 grams of dietary fiber per ¼ cup serving
No additives or preservatives
No cholesterol
Gluten Free
BPA-free bag Tired of serving up the same old, uninspired side dishes? Skip the bland brown rice and instead cook up a pot of this palate-pleasing combination of filling French green lentils, long-grain rice and dried, wild mushrooms.Iside the BPA-free bag, you’ll find an easy-to-make, pre-mixed blend that offers a bevy of nutritional benefits you won’t find in plain rice: 5 grams of protein, 4 grams of fiber and 6% DV of iron per serving. Get cookin''! Combine 1 cup Vitacost® Wild Mushroom Rice Blend, 2 cups water and a pinch of salt in a saucepan over high heat. Bring to a boil, immediately reduce heat to a simmer, cover with a tight-fitting lid and cook until all liquid is absorbed and rice & lentils are tender. Remove from heat and let stand 10 minutes. Fluff with a fork and serve immediately. Serves 4.Once cooked, there are many ways to enjoy this satisfying side dish:
Stuff acorn squash, peppers or mushrooms
Top with beans, tempeh, chicken, beef or another protein of your choice
Add your favorite spices, toasted nuts or sauted vegetables. About Vitacost Vitacost nutritional products are manufactured to high standards of quality, efficacy and safety. Each Vitacost product meets or exceeds the standards and requirements set forth in the FDA’s Code of Federal Regulation (21 CFR, 111) Current Good Manufacturing Practices (cGMP).

Directions
Combine 1 cup Vitacost® Wild Mushroom Rice, 2 cups water and a pinch of salt in a saucepan over high heat. Bring to a boil, immediately reduce heat to a simmer, cover with a tight fitting lid and cook until all liquid is absorbed and rice and lentils are tender. Remove from heat and let stand 10 minutes. Fluff with a fork and serve immediately. Serves 4. Keep dry and at room temperature (59°-86°F [15°-30°C]).
Disclaimer These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.

Supplement Facts
Serving Size: 1/4 Cup (Approx 45 g)
Servings per Container: 8
Amount Per Serving% Daily Value
Calories170
Calories from Fat10
Total Fat1 g2%
Saturated Fat0 g0%
Trans Fat0 g
Cholesterol0 mg0%
Sodium0 mg0%
Total Carbohydrate33 g11%
Dietary Fiber4 g16%
Sugars0 g
Protein5 g
Vitamin A0%
Vitamin C0%
Calcium0%
Iron6%

*Percent Daily Values are based on a 2,000 calorie diet.
Other Ingredients: Rice (Himalayan red, long-grain brown), French green lentils and dried wild mushrooms.

Warnings
Manufactured in a facility that processes milk, eggs, tree nuts, soy and wheat.
Reviews