Description

Time-honored 100% whole grain noodles. Delicious and hearty. Serve hot or cold in broths soups stir-fries and salads. Roll them up in nori sheets to make soba sushi an Eden favorite dipped in shoyu. Buckwheat is Nature's best source of the flavonoid rutin. Soba is endlessly versatile quick and easy to make.

Suggested Use

To Prepare

Add to boiling water for 8 minutes or until tender. Rinse with cold water. Don't overcook.

Other Ingredients

Whole buckwheat flour

Made on equipment that also handles wheat and eggs.

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