Color : Black Blade

Product Description

Cut with the ease of a professional chef and maintain the clean, pure taste of your fruits and vegetables with InnoLife's Ceramic Kitchen knives!

Ceramic knives, in comparison to standard steel knives, stay super sharp and rarely need to be sharpened. They not only cut your food cleanly, but maintain the freshness of your food and the sanitation in your kitchen -- They won't absorb odors, are unaffected by the acidity in fruits and vegetables, and don't rust!

Features

•Ceramic material is razor sharp - comparable to diamond.

•Easy to clean, ceramic does not absorb any food element, allows just a quick rinse and wipe with a kitchen towel.

•Rust-proof, Germ-resistant, Stain proof, and does not corrode.

 

Package Contents

• 1 x 6" Chef Knife

• 1 x 5" Utility Knife

• 1 x 4" Fruit Knife

• 1 x 3" Paring Knife

• 1 x One Peeler

• 1 x Stand

 

 

What is the difference between a black-HIP blade and a white blade?


A black (HIP) blade is made out of a black zirconium oxide and offers extra durability. This type of blade goes through an extra firing process called a "hot-isostatic press," creating a tighter weave between the ceramic molecules, thus creating a tougher blade. The white ceramic blade is also made out of zirconium oxide but does not go through this expensive sintering process.