Singapore's First Home Grown Black Garlic Brand

Deliver Unsurpassed Quality Black Garlic To Your Family

Nobody Could believe That There Were Ever Be A Black Garlic Product That Could Be Super Natural, Prune-like Taste, Super Healthy ...... All AT THIS TIME

This Isn't Just Any Ordinary Black Garlic. It Comes From The World Biggest Garlic Planting Region- Jin Xiang County, China.

Buying the right garlic. The first step is to choose the right garlic. It’s important to look for fresh, unblemished bulbs as any flavors of the garlic, including rotten spots, are intensified during the fermentation process. Basically, the higher quality raw garlic you use, the better your black garlic will be. As it’s quite a long process, it’s worth spending a little extra to get the best you can.

LTS Black Garlic never use like market purchased long-term storage garlic. We are always using fresh garlic chosen and purchased directly from producing area, which is the most important method to make sure unsurpassed quality of LTS black garlic.

https://www.sgh.com.sg/about-us/newsroom/News-Articles-Reports/Pages/Healthmagicinblackgarlic.aspx

LTS Black Garlic created to make family healthy in life because of 3 unique benefits, that our products have that others don't.

The First and most important one, choose the right garlic. As our factory located at Jin Xiang, China, the garlic producing region, we can get very fresh garlic to be as raw materials not using long-term storage garlic as others doing.

The Second, manufactured under stringent quality control, and our manufacturing facilities are certified to ISO standards and our products are subjected to stringent lab tests for Food Safety

The Third, Products transportation by air. The shortest time between consumers and factory.