
Baby Mum-Mum's remain free of all 10 common allergens!
With so many well documented potential reactions to food allergen exposure, Mum-Mum's asks: Why take risk? As your child's first solid food, and now sweetened with fruit juice, Baby Mum-Mum's remain free of all 10 common allergens - and always will.
Baby Mum-Mums are the original rice teething biscuit brand in North America, parent trusted for 25 years. Free of the top 10 common allergens, Baby Mum-Mums also contain no salt, gluten, corn, or tapioca, and the new and improved Baby Mum-Mums are the only teething biscuit that is fruit juice sweetened! Baby Mum-Mums are made from fine Japonica rice and dissolve easily, making it a perfect no-mess first solid food choice for your child. Now you can feel even better about giving your child the #1 trusted, most popular teething biscuit in North America.
Suggested Use
Recipe #4 Mum-Mum 'Pops'
Collect all 10!
Ingredients
Tip: When your child is eating the same foods as you are it might be time to transition to Toddler Mum-Mums.
Directions:
Spread or dip a thin layer of topping onto a Mum-Mum biscuit, set atop foil or parchment paper and freeze for 3 hours. Once frozen, you can wrap them individually and keep frozen for a later date.
Fun Combinations:
You may give Baby Mum-Mum Rice Rusks to your child as soon as he or she is ready for solid food.
Other Ingredients
Japonica rice, potato starch, pear juice.
Produced in a peanut-free facility
| Supplement Facts | |||
| Serving Size: 4 rusks (8 g) | |||
| Servings Per Container: 6.5 | |||
| Amount Per Serving | % Daily Value | ||
| Calories | 30 | ||
| Total Fat | 0 g | ||
| Trans Fat | 0 g | ||
| Sodium | 0 mg | ||
| Total Carbohydrate | 8 g | ||
| Dietary Fiber | 0 g | ||
| Sugars | less than 1 g | ||
| Protein | less than 1 g | 0% | |
| Vitamin A | 0% | ||
| Vitamin C | 0% | ||
| Calcium | 0% | ||
| Iron | 0% | ||