Description

Without Addition of:

Suggested Use

Refrigerate after opening. Packaged under protective atmosphere.

Preparation

Heat the cabbage in a cooking pot for two minutes stir occasionally. Season and refine to taste.

Pour the cabbage into microwave pot cover and heat for two minutes at 800 watts.

Enjoy our sauerkraut with meat-dishes like roast pork frying sausages and smoked pork chop or vegan with tofu.

Other Ingredients

Sauerkraut 96% (white cabbage salt) sugar modified starch seasoning spice extracts antioxidant: ascorbic acid.

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