We offers the highest quality of saffron (King of Spice). It is harvested in the sunny gardens of Persia.

The flowers of a particular strain of crocus are picked individually and peeled by hand to reveal the delicate stigma that are then sorted by size and color. The result of this labor-intensive process is a most extraordinary and exotic condiment; needs only a little to be added to a dish to lend it color and aroma.

All Red(Sargol) is the best saffron and its pure; it contains the stigma without the style. 105 kg of saffron flowers produces 1kg of sargol saffron.

All Red  (Sargol) 
Crocine(coloring strength): minimum 215-240

Safranal(flavor&smell): minimum 35

Picrocrocine(bitterness): minimum 80

Moisture under 7%