Jansal Valley Whole Annatto Seed， 24 Ounce<div style="text-align: left;"><strong>[Product Information]</strong><br><ul><li>Red colored spice offers a mild pepper and nutty flavor</li><li>Commonly used in Caribbean and central American cuisine</li><li>Use with beans， grains， rice， chicken， fish， okra， plantains</li><li>Grind seeds or heat with oil and strain to make a cooking oil</li><li>Store in a cool， dry place</li></ul></div><img src="http://ecx.images-amazon.com/images/I/41Pkg9NTK7L.jpg" noproxy><img src="http://ecx.images-amazon.com/images/I/412Pf86ZVpL.jpg" noproxy><img src="http://ecx.images-amazon.com/images/I/31aGzrwd-RL.jpg" noproxy><img src="http://ecx.images-amazon.com/images/I/51DFQIs0KvL.jpg" noproxy>