It is a healthy choice because it is made from nature ingredients without any Preservatives、Food Coloring or Artificial flavors added. It is ideal for salads and low temperature cooking.

Preservation: Store in a dry and cool place, keep cap tightly closed
Application:   Drizzle it over soups or stir-fired dishes as a taste-enhancer. Use it to make grilled dishes, boiled /
                    steamed dishes and baked dishes.

Beef & Vegetable Roll With Garlic Flavor (4 servings)
INGREDIENT：Short rib, slice thinly and cut into lenthwise 20 pieces、 shredded cabbage 50 g、 Apple, cut into thick strips 50 g、 Lemon water 1 cup、 Garlic Flavor Oil 20 cc、 Pepper Salt to taste、 Mayonnaise 20 g

DIRECTION：【1】Soak the shred cabbage in the cold water; soak the apple in the lemon water.
                   【2】For garlic mayonnaise: Whisk together the garlic flavor oil and mayonnaise.
                   【3】In a skillet, saute short rib over medium-high heat until browned.
                   【4】Place drained cabbage on the slice of short rib, and top with garlic mayonnaise and apple. Roll the
                          beef around the vegetables.


Cucumber Chicken Salad With Garlic Flavour Oil
INGREDIENT：Cucumber, shredded 60 g、 shredded Carrot 30 g、 shredded Chili 10 g、 Chicken Breast, cooked and cut into strips 100 g、 Baked White Sesame 5 g。 【DRESSING】 Garlic Flavor Oil 35 cc、 Thick Soy Sauce 20 g、 Black vinegar 15 g、 Sugar ( or Mirin) 10 g、 Water 20 cc

DIRECTION：【1】For the dressing: Whisk together all dressing ingredients and finely blend until smooth.
                   【2】In a serving bowl, toss together the cucumber, carrot, chili and chicken breast strips. Pour the
                          dressing over it, toss to evenly coat. Topped with baked white sesame.
【TIPS】      【1】Sprinkle with some smashed peanut before serving is good.
                  【2】Choose bone-in chicken breast, it is eaiser to shred with a fork.


Roasted Tomato With Garlic Flavor Oil (4 servings)
INGREDIENT：Beef Tomato, halved 2 medium、 Shredded cheese 30 g、 Bread crumb 60 g、 Garlic Flavor Oil 4 tbs、 Provence Mixed 1/8 tsp、 Basil Leaves 1/4 tsp、 Pepper salt to taste、 Dried or or parsley flaskes 1/4 tsp。

DIRECTION：【1】Preheat oven to 180 degrees C (356 degrees F).  
                   【2】Combine together the garlic flavor oil, bread crumb, provence mixed, basil leaves, pepper salt and
                          parsley flaskes. Mix well and set aside.
                   【3】Put the cheese on the cut side of tomato and spread the mixture on it.
                   【4】Bake in a 180 degree C (356 degrees F) oven for until the top is golden.