CJ Dashida Beef Flavored Soup Stick 96g You won&rsquo;t need more than a spoonful of dashida to bring out the rich flavors of your stews, soups and casseroles. Net Wt. 8g*12ea Ingredients Salt, Monosodium Glutamate, Wheat Starch, Soy Sauce, Sugar, Beef Tallow, Glucose, Maltodextrin , Onion Powder, Garlic Powder, Beef Bone Extract, Beef Extract, Black Pepper Powder, Black Pepper Seasoning Powder, Succinic ACid, Citric Acid, Disodium Inosinate, Disodium Guanylate, Thiamine (Vit B1), Natural & Artificial Flavor (Concentrated Meat Flavor), Savory Stew Flavor, Bouillon Flavor (milk), Garlic Flavor, Onion & Garlic Flavor) How to use For soups and stews, 1 teaspoon (4~6g) is appropriate per serving/person, although the amount added can be slightly varied. For better taste, create some flavor with the dashida before seasoning the food. Applications soup, stew, korean pancakes, fried food<p><img src='//agdetail.image-gmkt.com/m430/626/773/683773626/img/agdetail.image-gmkt.com/626/773/683773626/img/ai.esmplus.com/nekua/qoo10/qan-1.jpg' /></p>