Vermont Smoke and Cure Turkey Sticks Gluten Free Ancho Pepper Description

Turkey Raised Without Antibiotics
No Added Hormones
Vegetarian Fed
Gluten Free
70 Calories 10g Protein 0g Sugars

Flavor that takes you south of the border. Crafted with lean, humanely-raised turkey, ground Ancho chili peppers, Mexican oregano, cumin, and other spices for nourishing real meat protein.

Directions

Keep refrigerated after opening.Free OfGluten, antibiotics, sodium nitrate, preservatives, nuts, dairy.
Disclaimer These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.

Nutrition Facts
Serving Size: 1 oz
Servings per Container: 1
Amount Per Serving% Daily Value
Calories70
Total Fat3 g*
Saturated Fat1 g*
Trans Fat0 g
Sodium230 mg*
Total Carbohydrate1 g*
Sugar1 g
Protein10 g*

*Daily value not established.
Other Ingredients: Turkey, spices, sea salt, evaporated cane sugar, molasses powder, celery juice powder, lactic acid starter culture (not from milk), garlic. Encased in collagen casing.

Warnings

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