Based on soy sauce, it is made from simple materials such as sugar, salt, mirin, bonito extract.
Because it is a simple seasoning that is not deceptive, it sticks to raw materials and makes it.
Japanese Feast Pot "Sukiyaki"
Simply add plenty of vegetables, tofu, and meat (cow, pig, chicken OK) and simmer.
In addition to putting potatoes, mushrooms, yarn konnyaku etc.,
Finally recommend putting noodles and rice and eating ♪
Classical Japanese dishes "Nikujaga".
This can also be easily made with sukiyaki ♪
Stir well onions, carrot, potatoes, meat (cow, pig, chicken OK)
Add water and simmer for a while.
Take the taste with sukiyaki sauce and cook it until the potato becomes soft ☆
Beef bowl, also famous for Japanese fast food.
You can make it easily using sukiyaki sauce.
Cut the onions and add the saucepans and sauce to the pot with the taste of the taste you like, boil it on the fire and cook until it becomes soft, add beef and boil it further.
Serve rice in a bowl and prepare it on top of it ♪
