Instructions1. Electric furnace for the first time to 5-10 minutes， this time there may be a small amount of smoke discharge， because the furnace surface protective film evaporation， this is a normal phenomenon.
2. The utensils placed on the electric furnace must be flat， the diameter and the size of the electric plate in line.
3. Cooking utensils please note that its bottom size， greater than the heating plate will affect the heating efficiency.
4. If the bottom of the vessel is not flat， concave， convex can not be used.
Operating rules
Rotary electric furnace rotary switch， there are 6 position adjustment are (OFF 12345) Furnace temperature switch the switch to the appropriate location so that the furnace to achieve the required temperature， pay attention when not in use， please switch to off position and unplug plug.
Note: the red light below the shell when the furnace reaches the temperature you will turn off， when you lower the temperature when the red light will be bright， the cycle of work， automatic insulation.
Safety precautions
1. can not be used without care.
2. Do not touch the furnace when heating.
3. Do not immerse the electric furnace in water or other liquids.
4. The electric stove is to cook food for heating， and when the food is cooked， the utensils are on the heating plate.
5. When the furnace is not in use， be sure to turn the switch to the OFF position and unplug the plug.