


SCALLION 蔥油開洋
This marvelous and palatable bowl of noodles combines stewed Yilan scallion with dried shrimp. 
SPICY AND SOUR酸辣
Zhenjiang Vinegar brewed with traditional method, combining different kinds of spices.
This sour and spicy dish is amazing and enjoyable.
Expiry Date: 2017/6/28
Pepper sesame(Vegetarian)素椒麻醬
Originated from Sichuan, Moms Dry Noodles developed and upgraded
the sesame and chili oil sauce to a perfect proportion.
As if a chef from a five-star hotel made the dish.
Expiry Date: 2017/6/15
Sesame and pepper福椒
Finely grind black pepper with thick and creamy sesame sauce creates a tempting aroma.
The slightly spicy pepper balances with moderate sesame sauce make this dish appetizing and healthy.
Expiry Date: 2017/6/15
Spicy 麻辣
Stir-fried Sichuan pepper, chili (imported from Sichuan) with chili powder, garlic,
fermented black beans, star anise, bay leaf
The exquisite and tasty dish for you to have a taste of legitimate Sichuan flavour.
Expiry Date: 2017/06/28







5 different flavours: Scallion / Spicy and sour/ Pepper sesame(Vegetarian) / Sesame and pepper / Spicy
Net Weight: 134.8 grams X4 package ± 2g
Shelf life : 12 months
Storage: room temperature , not direct to sunlight and humid place
Allergen information : This product contains wheat ingredients
Date of manufacture : See packaging shown at the bottom ( YYYY , month, day )
Country of Origin: Taiwan