The King of Vitamin C
Camu camu is produced from a low-growing shrub native to the Amazon rainforests in Brazil and Peru. Locals often use this super-fruit in everything from ice cream to juices. Its health benefits were first discovered in 1957 by Peruvian food scientists who found that camu camu contain up to 60 times more vitamin C than an orange!
Camu camu contains a synergistic blend of natural health-promoting properties. Its amino acid profile of serine leucine and valine helps support muscle tone. Its abundant storehouse of antioxidant vitamin C helps block and scavenge free radicals and supports a healthy immune system.
Zint Camu Camu Powder is harvested along the Amazoniam lowlands by local tradespeople who typically reach the camu tree by canoe. Once reaped the fruit is slow-dried and milled gently at low temperatures to preserve camu camus amazingly vital nutrients in their purest form. Our camu powder has a deep tart flavor that makes it perfect for complementing your favorite recipes for sprinkling it on desserts and other treats.
Suggested Use
Stir it into smoothies ice cream and frozen yogurt. Blend it into your favorite cold drinks. Sprinkle it onto yogurt or your favorite dessert.
Other Ingredients
Organic camu camu powder
Allergen information: This product is free of all common allergens including wheat gluten dairy peanut tree nut and soy.
Warnings
Storage: Store in a cool dry place. Keep away from direct sunlight. Do not refrigerate.