Lundberg Organic Brown Rice Pasta Spaghetti Description

100% Whole Grain Brown Rice
Gluten Free
Vegan
USDA Organic

Lundberg Family Farms® offers a delicious new way for you to enjoy our wholesome rice - organic pasta. Our whole grain brown rice pasta contains no wheat, no gluten, no cholesterol, no dairy products - so everyone can enjoy it, regardless of dietary challenges. We grow the brown rice for this pasta organically so there are no pesticides, no herbicides, and no commercial fertilizers.

Directions
Bring 4 quarts of water to a boil in a large pot. Add 1 tsp salt and 1 tsp oil to water if desired. Add pasta to boiling water and begin timing for 10 minutes. Stir gently for 3 to 5 seconds. Maintain a boil while cooking. After 10 minutes, drain pasta then rinse with cold water. Top with sauce and serve. Note: for pasta al dente, cook for 9 minutes.Free OfGluten.
Disclaimer These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.

Nutrition Facts
Serving Size: 55 g
Servings per Container: 5
Amount Per Serving% Daily Value
Calories190
Calories from Fat30
Total Fat3 g5%
Saturated Fat0.5 g3%
Trans Fat0 g*
Cholesterol0 mg0%
Sodium0 mg0%
Total Carbohydrate40 g13%
Dietary Fiber416%
Sugars1 g*
Protein4 g*
Vitamin A0%
Vitamin C0%
Calcium0%
Iron8%

*Daily value not established.
Other Ingredients: Organic brown rice flour.
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