Niigata Meijo is located in Ojiya in the central region of Niigata. A fertile valley for rice farming surrounded by snow-covered mountains in winter, the environment is ideal for sake production. Founded in 1938.
They have produced sake for over 70 years, and they have received many awards for their characteristically beautiful, smooth, clean and clear sake, including the best sake award at the Kanto Regional Sake Appraisal and 13 consecutive gold medal awards at the National New Sake Appraisal. 

Very balanced, presenting a tasty and refined manifestation of fine Niigata rice.
Clean and fairly dry, with an elegant, seductive fragrance.