Our Enter-G Select Sourdough White Bread has a more subtle sour flavor that traditional wheat sourdough, but is just as delicious! All of our Enter-G Select breads are the flavorful equivalent of their wheat-containing counterparts, but are completely free of wheat, gluten, soy, nut, and dairy.

Ingredients: Filtered Water, Rice Flour (White & Sweet Rice), Sourdough Starter (Rice Flour, Tapioca Syrup, Yeast, Salt), High Oleic Safflower Oil, Tapioca Starch, Sugar, Yeast, Pear Juice Concentrate, Microcrystalline Cellulose, Egg White Powder, Modified Cellulose, Baking Powder (Glucono Delta Lactone, Calcium Carbonate, Magnesium Carbonate), Salt, Orange Citrus Fiber, Vegetable Glycerin, Dough Conditioner (Calcium Sulfate, Enzyme). Enriched with Thiamin (Vitamin B1), Riboflavin (Vitamin B2), Niacin, Iron, Folic Acid.

CONTAINS EGGS