JELL-O Pudding Pops Kit Oreo 8.4 Oz


JELL-O Pudding Pops Kit Oreo. Jell-O? Oreo? Oreo Pudding Pops Kit. New! Makes 12 pops. Kit includes: 2 boxes Oreo cookies n creme instant pudding.1, 6-pop mold. Instant pudding. Mix. Freeze & eat! 70 calories.0g sat fat, 0% DV.220mg sodium, 9% DV.12g sugars. Per 1/6 box. jell-o.com.Kraft Heinz. ?Kraft Foods. Oreo is a registered trademark of Mondelez international Group. Used with permission. ?2016 Kraft Foods. JELL-O Pudding Pops Kit Oreo, 8.4 Oz

Warnings:

Warning Text: Contains: wheat, soy.

Ingredients:

Ingredients: Sugar, Cookies (Unbleached Enriched Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Sugar, Palm and/or Canola Oil, Cocoa [Processed with Alkali], High Fructose Corn Syrup, Leavening [Baking Soda and/or Calcium Phosphate], Salt, Soy Lecithin, Chocolate, Cornstarch, Artificial Flavor), Modified Cornstarch, contains less than 2% of Natural and Artificial Flavor, Disodium Phosphate and Tetrasodium Pyrophosphate (For Thickening), Artificial Color, Salt, Mono-and Diglycerides (Prevents Foaming), BHA (Preserves Freshness).

Directions:

Instructions: What you need:1 pkg. (4-serving size) Jell-O instant pudding.2 cups cold milk.1-gal resealable plastic bag.Mix:Beat pudding mix and milk with whisk 2 min.Fill:Pour into plastic bag; seal bag. Cut small piece off one bottom corner of bag. Use to fill molds.Freeze:Insert pop sticks into molds. Freeze 5 hours or until firm.How to remove frozen pops from mold:Hold bottom of mold under warm running water for 45 sec. Pull gently on pop sticks to release pops. Store in freezer. Do not microwave.Note:For first-time use, break pop sticks along perforated edges to separate into 6 pieces.