KOTOBUKI HIGH-CARBON SK-5 JAPANESE SANTOKU CHEF'S KNIFE, 170MM

FEATURES

  • The santoku shape is an all-purpose Japanese chef's knife
  • Made of high-carbon SK-5 steel
  • Superior balance between durability and sharp cutting edge
  • 6-1/4 Inch blade length
  • Made in Japan

SPECIFICATION

Model No.3138133
Item Dimension4.45 x 2.24 x 30.48 Cm
Package Dimension7.62 x 2.79 x 35.31 Cm
Package Weight0.09 ~ 0.11 Kg
Product GroupKitchen
AvailabilityAvailable (Usually ships in 1-4 business days)

DESCRIPTION

A Japanese santoku knife is the tool of choice when an all-purpose cutting tool is needed. A santoku knife is the closest to the western equivalent of a chef's knife and is very capable as a do-it-all knife for meat, fish and vegetables. The high-carbon SK-5 steel used in this knife ensures the perfect balance between durability and its ability to hold a very sharp edge.