[Product Information]

•PREMIUM QUALITY: Made from durable, flexible, food-grade silicone that is oven-safe to 480 degrees F, this two-pack set of baking mats provides the ultimate convenient and healthy way to upgrade baking and roasting. Turn any half-sheet pan into a non-stick surface, eliminating fattening oils, grease, messy sprays, and expensive parchment paper for clean, effortless food removal without waste, hassle, or extra calories
•HIGHLY VERSATILE: The baking options includes cookies, sticky caramels, gooey bread, or even baked fish. They are great catching drips and spill-over from bubbling casseroles or pies. These mats are also handle metal spatulas or utensils without damage unlike other pans and baking sheets prone to scratches and wear. Perfect for baking, kneading, rolling, candy/macaron/pastry/cookie/bun/bread making as well as for freezing meat balls, dumplings, fruits and vegetables
•FOOD-GRADE SILICONE & HEALTHY: FDA and LFGB approved BPA-Free food-grade silicone mat is NON-TOXIC and safe to use in the oven to bake desserts and roast meats, vegetables, etc. No oil or fat is required for baking which reduces intake of cholesterol, saturated fat & cancerogenic substances produced by cooking oils subjected to high temperatures
•BETTER BAKED GOODS: Designed for use in all types of ovens (except direct-fire ovens), these professional-grade mats can be used with pans or sheets to improve overall heat distribution and air circulation, for even and consistent results, with no burned or undercooked spots.
•REUSABLE & ECONOMICAL: These eco-friendly, non-stick mats can be used again and again, therefore saving money on sprays, oils, and butter plus parchment paper, aluminum foil, and other standard pan and sheet preparation materials, as well as eliminating waste after use. •FUNCTIONAL SIZES：2 Thick Half Sheet Liners (15 1/2 " x 11) fits US standard half size baking sheets . 1 Quarter Sheet Liners (8 1/2" x 11 3/4") - Mat thickness is 0.75 mm (approx. 1/32")