Gerber Graduates Lil Pastas with Hidden Veggies Cheese and Spinach Filled Vegetable Ravioli in Three
Ingredients:
Ingredients: Cooked Vegetable Ravioli (Water, Cauliflower [Water, Cauliflower Powder], Whole Wheat Flour, Enriched Flour [Wheat Semolina, Niacin, Iron {Ferrous Sulfate}, Vitamin B1 {Thiamin Mononitrate}, Vitamin B2 {Riboflavin}, Folic Acid], Part-Skim Ricotta Cheese [Whey, Skim Milk, Cream, Distilled Vinegar, Salt], Bread Crumbs [Wheat Flour, Sugar, Yeast, Salt], Spinach [Water, Dried Spinach], Whey Wheat Gluten, Romano and Parmesan Cheeses [Cultured Part-Skim Cows Milk, Salt, Enzymes], Soybean and/Or Canola Oil, Salt, Egg Whites, Dried Garlic, Spice), Sauce (Water, Cheddar Cheese [Cultured Milk, Salt, Enzymes], Less Than 2% of: Modified Corn Starch, Sour Cream Powder [Cultured Cream, Nonfat Milk], Nonfat Milk, Sugar, Salt, Garlic Powder, Potassium Chloride, Onion Powder, Autolyzed Yeast Extract, Natural Flavor, Romano and Parmesan Cheese [Cultured Cows Milk, Salt, Enzymes], Paprika Extract Color, Acetic Acid).
Directions:
Instructions: Preparation instructions: 1. Remove tray from carton sleeve. 2. Puncture seal on tray and microwave on high (100% power) for 20 seconds. 3. Carefully remove seal and discard 4. Stir contents and test temperature before serving. 5. Cover and refrigerate after opening. Discard unused portion after 2 days NOTE: Microwave ovens vary, so time is approximate.



