Y.S. Eco Bee Farms Raw Honey US GRADE A - 22oz / 623g. Made in USA and Canada. Great taste and value.
Description
Pure, unfiltered, unpasteurized (live enzymes, vitamins, minerals and all the nutrients are carefully preserved as a wholefood) - fresh, straight from the hive!
Unprocessed, raw state provides maximum level of natural antioxidants and healing agents as a functional food.
Naturally crystallized, energy packed, true raw state. Our honey is never forcefully processed to make creamy (spreadable).
Harvested by healthy bees from healthy environment.
Warnings
Do not feed honey to infants under one year of age.
| Supplement Facts | ||
| Serving Size: 1 Tbsp. (21 g) | ||
| Servings per Container: 30 | ||
| Amount Per Serving | % Daily Value | |
| Calories | 60 | |
| Total Fat | 0 g | 0% |
| Sodium | 0 mg | 0% |
| Total Carbohydrates | 17 g | 6% |
| Sugar | 16 g | |
| Protein | 0 g | 0% |
| *% Daily Value based on 2,000 calorie diet | ||
Bragg, Organic Apple Cider Vinegar with The 'Mother',
RawUnfiltered, 16 fl oz (473 ml)
Real organic apple cider vinegar, also called ACV, is made by fermenting pressed apple juice until the sugars turn to vinegar. Importantly, it should be made from organic apples and be unheated, unfiltered and unpasteurized to keep the ‘mother’ intact. Dynamic apple cider vinegar is all of these and considered one of the best available.
The ‘mother’ in apple cider vinegar is visible as cloudy strings in the bottom of the bottle and is full of beneficial enzymes, pectin and trace minerals. It is worth shaking the bottle each time before using ACV to distribute these elements.
Alongside all of the other health benefits of apples, substances like malic acid are formed in the creation of apple cider vinegar, giving it antibacterial, antiviral and antifungal properties. This is a big part of what makes it so good for your skin.
