[Product Information]

• Perfect for removing excess fondant and creating a clean cut when covering cakes and excellent for curved or flat surfaces
• Lightly frosted surface prevents sticking or pulling
• Perfect tools for sculpting， shaping and smoothing buttercream， ganache， fondant， marzipan， and much more
• Each set comes with two sizes and two thicknesses
• Made from durable， food-grade material
• Rounded corners， with one 90 corner. Edge ruler for measuring.