Jarrow Formulas Organic Apple Cider Vinegar Description

Unpasteurized & Unfiltered with ''Vinegar Mother''
Suitable for Vegetarians/Vegans
USDA Organic
Vegan

Jarrow Formulas® Organic Apple Cider Vinegar with ''Vinegar Mother'' is produced without any chemicals, additives or preservatives. Jarrow Formulas'' Organic Apple Cider Vinegar is made using yeast and bacteria to ferment apple juice. The microorganisms produce acetic acid, and the final product is apple cider vinegar. ''Vinegar Mother'' consists of strands of proteins, enzymes and microbes from the fermentation process. Unpasteurized and unfiltered, Jarrow Formulas'' Organic Apple Cider Vinegar maintains its natural properties. 5% Acidity Full Strength Apple Cider Vinegar Zero Calories Per Serving NO Chemicals, Additives, Preservatives

Directions
Usage: Shake well before using to distribute the ''Vinegar Mother.'' Use in salad dressings, marinades, sauces, beverages or pickling. Natural vinegar comes in many shades: color variation is normal.Free OfWheat, gluten, dairy, soybeans, egg, fish/shellfish, peanuts/tree nuts, chemicals, additives and preservatives.
Disclaimer These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.

Nutrition Facts
Serving Size: 1 Tbsp. (15 mL)
Servings per Container: 32
Amount Per Serving% Daily Value
Calories0
Total Fat0 g0%
Sodium0 mg0%
Total Carbohydrate0 g0%
Protein0 g0%

Not a significant source of saturated fat, trans fat, cholesterol, dietary fiber, sugars, vitamin D, calcium, iron and potassium.
Other Ingredients: Organic unfiltered apple cider vinegar.
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