Gelatine Gold Leaf by Champion, 200 sheets
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<li>Bring a little bit of restaurant quality to your creations with Olive Nation's gelatin sheets</li>
<li>Used widely in Europe, these thin sheets on gelatine are preferred over granulated gelatine because it dissolves easily and there is no chance of undisollved granules in your dish</li>
<li>Gelatin sheets can be substitutes for powdered gelatine in any recipe</li>
<li>baking ingredient</li>
<li>This ingredient is also considered to be of higher quality than simple granulated gelatine and is rated by quality measurements like silver or gold</li>
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