Nature''s Life Acidophilus Probiotic Pro 96 Apple Orchard Description

All Natural
Milk Free
9 Strains of Probiotics
Billions of Live Cells
Pure, All Natural Formula
Full Amino Acid Profile

9 Strains of Probiotic Nature''s Life Apple Orchard Probiotic features our special blend of 9 live fermented, non-filtered and non-centrifuged active cultures as follows: Lactobacillus acidophilus (Metchnicof Strain, Pasteur Institute Strain, Dr. Fernandez Strain), lactobacillus bulgaricus, lactobacillus thermophilus, lactobacillus rhamnosus, bifidobacterium lactis, bifidobacterium bifidum, bifidobacterium infantis Billions of Live Cells All time of manufacture, each tablespoon serving contains billions of friendly organisms to help support healthy digestion and immune function.Pure, All Natural Formula That Tastes Delicious Nature''s Life Apple Orchard Probiotic is All Natural and has a smooth and delicious taste. Our unique mixture of acidophilus strains is cultured in dairy-free, non-GMO soy protein isolate.

Directions
Take one (1) tablespoon (0.5 fl. oz. or 15 ml) as desired. Do not take within 2 hours of taking antibiotics.Free OfMilk or any dairy product, yeast, corn, wheat, gluten, rice, rye, starch, di-calcium phosphate, wax, preservatives, coloring and animal-by-products.
Disclaimer These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.

Nutrition Facts
Serving Size: 1 Tablespoon
Servings per Container: 32
Amount Per Serving% Daily Value
Calories10*
Total Fat
*Daily value not established.
Other Ingredients: Purified water, pro-96 soy protein blend (identity preserved soy protein isolate (including lecithin)), phytogreen blend (hawaiian spirulina, barley grass, chlorophyll and kelp), fiber-zyme blend (psyllium seed husks, apple pectin, oat fiber, bromelain enzyme and papain enzyme), natural vanilla flavor, lemon bioflavonoids, milk-free lactobacillus acidophilus, pyridoxine HCL (vitamin b-6), pure crystalline fructose, natural green apple flavor, culture of milk-free probiotic blend of lactobacillus acidophilus (3 strains), lactobacillus bulgaricus, lactobacillus hterophilus, lactobacillus rhanmosus, bifidobacteriam lactis, bifidobacterium bifidum and bifidobacterium infantis.
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