EXPLORE THE BEAUTY OF THE WORLD THROUGH BRIGHT EYES WITH PURPLE SWEET POTATO FOR ANTIOXIDANTS AND BLUEBERRY AND LUTEIN FOR EYE PROTECTION!

Whole grains can be delicious!

There is a saying, “Tasty drinks are unhealthy; healthy drinks do not taste good”. Commonly whole grains give us a perception of not tasting good.

However, GoodMorning VGrains 18 Grains is a healthy and nutritious whole grains drinks with a heart-warming and delicious taste.

VGrains 18 Grains is made up from 18 types of premium whole grains with 5 colours of phytonutrients. It is also added with 7 unique ingredients including purple sweet potato, blueberry, lutein, calcium, soya lecithin, prebiotic inulin and water soluble fibre.

Nutritious beverage with simple preparation (within 5 minutes) may become everyone’s great companion!

Working adult as breakfast or tea
Student who rush to school
Long hours spending with the electronic devices (Lutein and blueberry are food for eye protection)
Elderly
People who sick: High cholesterol, High blood pressure, High sugar levels
Health conscious person
Constipation

NUTREN DIABETIC 800G

Nestle Nutren Diabetic Complete Nutrition 800g (Vanilla)

SUITABLE FOR DIABETICS & HEALTHY PEOPLE
DELICIOUS VANILLA FLAVOR
LOW SUGAR

Product Description

Available in powdered format (800g tin) to be reconstituted with water
One tin yields 1.8 L at standard dilution
Suitable for adults and children older than 4 years as meal replacement or supplement
Low glyceamic index (GI) improves blood glucose control
High in fibre
Healthy fat blend
Vanilla flavoured
Lactose and Gluten free
Sucrose and Fructose free
Vitamin & mineral enriched

Nutritional information:-

Formulated according to international diabetes guidelines
- Contains 99% complex carbohydrate
- Unique fibre blend that helps in blood sugar management
- Glycemic index (GI = 28)**

Lactose-free and gluten-free
Halal certified
Vanilla flavour
Not suitable for children below 4 years of age

** Source: GI of less than 55 is considered low.

Indications:-

Oral supplement and tube feeding
Type I or Type II diabetics
Gestational diabetics
Impaired glucose tolerance
Stress-induced hyperglycemia