• Suction pad allows sharpener to be fixed to any flat surface
• Place the knife sharpener on a stable surface when using
• Place knife on the sharpening slot, run the blade from the handle to the tip using slightly downward pressure
• Repeat this motion 3-5 times for desired sharpeness
• Sharpen Steel knife every 3-6 months or as required

Easy to use and works well

Highly efficient shfarpening results

Small and portable

We are your KITCHEN HELPER                  www.hokey.com.sg