Item Descriptions:

Product introduction

A classic Italian cuisine! Pizza, a versatile herb for pasta!

● Features

When I hear "& ldquo; herbs", first of all I think of this & ldquo; basil.

& ldquo; Basil "is said to be the etymology of the word Greek word" king (King) ", basileus.

As its etymology suggests, the king of herbs is basil.

It is now accepted and used by various people all over the world.

Basil which was cultivated in India and Southeast Asia over 5000 years ago.

It is a herb that features a refreshing scent and a subtle sweetness.

There are various kinds of basil and this sweet basil is used in Italian food.

Thai basil, lemon basil and holly basil are mainly used in Asian cuisine.

It is a versatile herb that can be bred easily with kitchen and balcony.

● How to enjoy

Mainly compatible with Italian cuisine using tomatoes.

When using raw, if you put it at the end of the dish, you can enjoy it without disappearing the scent.

Ideal for topping with tomato pasta or pizza.

Also put in a salad or sandwich, the taste stands out.

【How to grow】

· Sowing: seed with potatoes or pots.

· Suitable seeding period: April to June, September to October

· Place: Sunny · Airy like outdoor.

· Sharehouse: about 10 ~ 25 cm

· Fixed plant: 6 to 8 true leaves

· Fertilizer: Matsutoi: It is better to put in it.

(Fertilizer: once a month or two)

· Watering: Let's give plenty if the soil is dry.

· Harvest: The more you pluck the branches, the more bushy and the harvest period will be longer.

· Pests: In the growing season, they are vulnerable to spider mites, aphids, beetarms and slugs.

· Companion plants: tomatoes, maize, peaches

· Cultivation advice: Since it is an annual grass we will die in winter, but if you do not hit the frost you can enjoy it for a relatively long time.

The plant height is about 20 cm, and when you pull the tip of the main stem and extend the side buds, the yield increases.

· Planter cultivation points: 1 round for round, rectangular (depth 15 cm or more, width 30 cm or more).

If you plant more than one, we will secure about 20 cm between stocks.

★ Notes ★

· Please do not use this seed for edible · feed.

- Please keep out of reach of children.

· Avoid direct sunlight · humidity, please keep in a cool place.

· The optimum period for sowing is a guideline and it varies depending on climate etc.

· Seeds can not hope purity of 100% in nature.

· Results vary depending on cultivation conditions · weather etc. after seeding.

· Please understand beforehand because it can not assume the responsibility when processed independently.

Attention (Disclaimer)> Please be sure to read

· Please do not use this seed directly for edible · feed.

- Please keep out of reach of children.

· Avoid direct sunlight · humidity, please keep in a cool place.

· Seeds can not hope purity of 100% in nature.

· Results vary depending on cultivation conditions · weather etc. after seeding.

· We can not provide compensation for harvested goods after growth of products.

· Please understand beforehand because it can not assume the responsibility when processed independently.

· The color may be different from the real thing due to the setting of the monitor etc.

Features:

• Contents amount: 0.30 g (Grain number estimate 170 ~ 220 grains)
• Germination rate: 70% or more
• Scientific name: Ocimum Basilicum
• Department: Labiatae
• Production place: Italy
• Type: Annual grass
• Supplement: Certified organic seeds of European organic seed standard "EC-regulations 834/2007, 889/2008, and 1235/2008".
• This seed is not F1 kind.

Product information:

Shipping Weight: 9 g

Package Dimensions: 0.51 x 9.50 x 13.49 cm