Gochugaru Chile Flakes, 16 Oz
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<b>[Product Information]</b><br>
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<li>Gochugaru is an Asian ingredient made from red chile peppers that are dried and ground into coarse flakes. It is one of the most popular ingredients in Korean cooking, with a sweet, sharp taste and moderate heat.</li>
<li>Heat ranges from 1,500 to 10,000 Scoville units</li>
<li>Add to meats and vegetables for authentic Korean taste</li>
<li>Use in traditional Korean dishes, such as kimchi, kimchichigae and koatgetang</li>
<li>Gluten Free, Certified Kosher Parve, Non-GMO</li>
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