Roasted seaweed, "Nori", is often used for rolling sushi. Seaweed is extremely low in calories
and the Wando south coast region. It is then roasted using infra-red rays,
similar to the style of making Sushi seaweed sheets.
 Roasted seaweed, "Nori", is often used for rolling sushi. Seaweed is extremely low in calories and rich in fibres, proteins, vitamins and minerals. An essential food in Korea Japanese culture. One sheet of seaweed can be used as a whole, or be torn along the perforated seams. Nori is perfect for making speciality sushi,gimpab or just a quick riceball snack. All natural, excellent quality
Size: Approx 8" x 7.5"This product is made using high-quality ingredients picked off Pusan