PRODUCT NAME
Thai Kitchen Rice Noodle Cart Gluten Free Tangy Lemongrass -- 9.7 oz
PRODUCT CODE: PROD1020013311
PRODUCT INFORMATION
Thai Kitchen Rice Noodle Cart Gluten Free Tangy Lemongrass Description
Pre-Cooked Rice Noodles & Sauce
With Vegetables & Topping
Ready in 3 Minutes
Gluten Free
Inspired by traditional noodle cart vendors lining the streets of Bangkok, Thai Kitchen Rice Noodle Carts let you experience the unique flavors & aromas of Thai cuisine at home or On-The-Go. The ready-to- eat rice noodles are pre-cooked to perfection and served with authentic sauces, vegetables and a crunchy topping for garnish. Satisfying your Thai flavor cravings has never been easier - Ready in three minutes, Thai Kitchen Rice Noodle Carts make a delicious, gluten- free meal or snack and are an easy way to Make Your Kitchen a Thai Kitchen.
Directions
Carefully remove lid and packets. Empty contents of Noodle & Vegetable packets into tray. Pour Sauce over Noodles. Add 2 tablespoons of water. Cover loosely with lid.
Microwave on HIGH 2 minutes. Let stand in microwave for 1 minute.
Remove lid carefully. Mix well. Sprinkle sesame seed topping over noodles. Enjoy. Note: Microwave Ovens vary. Cooking time is approximate. Add to Your Experience Stir-in cooked chicken, shrimp, scrambled egg or tofu. Top with fresh bell peppers, bean sprouts or snow peas. Garnish with cilantro, lime wedges and chilies.Free OfGluten.
Disclaimer These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.
Supplement Facts
Serving Size: 1 Package (274 g)
Servings per Container: 1
Amount Per Serving% Daily Value
Calories480
Calories from Fat25
Total Fat3 g5%
Saturated Fat0.5 g3%
Trans Fat0 g
Cholesterol0 mg0%
Sodium500 mg21%
Total Carbohydrate107 g36%
Dietary Fiber4 g16%
Sugars36 g
Protein6 g
Vitamin A8%
Vitamin C2%
Calcium2%
Iron10%
Other Ingredients: Noodle: water, rice, potato starch, lactic acid, amylase. Sauce: sugar, water, soy sauce (water, salt soybean), onion, garlic, spices (including red pepper), corn maltodextrin, pickled radish (radish, salt, water), soybean oil, modified corn starch, lemon, lemongrass, yeast extract, tamarind paste (tartaric acid, succinic acid, malic acid, tamarind seed gum, pactin), citric acid, xanthan gum, tartaric acid, and caramel color. Dehydrated vegetables: bok choy, carrot, and red bell pepper. Topping: sesame seed. Contains: soy.
Warnings
Caution: Tray and contents will be hot after cooking.
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