Tinkyada Organic Brown Rice Pasta Spirals Gluten Free Description

Wheat Free/Gluten Free.
A Classic in Texture and Taste
Cholesterol Free
Good Consistent Texture
Not Mushy
Al Dente
Wheat and Gluten Free
Certified Kosher
Not Mushy
Promising a Delightful Eating Experience

Tinkyada® specializes their entire production facility and all machines are dedicated to the manufacture of rice pasta - no other grain or cereal isused to prevent cross-grain contamination at product.JOY! A rice pasta the cooks like any regular pasta. Award-winning taste Al dente and not mushy. Its texture, superb.

Directions
STOVE-TOP COOKING INSTRUCTION: Put one package of pasta into 4.5 quarts of boiling water and add a tablespoon of salt. Stir occasionally and cook medium high on range for 16-17 minutes until desired tenderness is reached. Rinse with cold water. Drain well. For best results, rid pasta of surface moisture. Can be served hot or warm with any kind of pasta sauce or in your favorite pasta recipes, in hot soup, in salad, stir-fried, or as a casserole. Use it as you would any regular pasta.
Free OfCholesterol, gluten and wheat.
Disclaimer These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.

Nutrition Facts
Serving Size: 2/3 Cup (57 g)
Servings per Container: 6
Amount Per Serving% Daily Value
Calories210*
Calories from Fat20*
Total Fat2 g3%
Saturated Fat0 g0%
Trans Fat0 g0%
Polyunsaturated Fat0.5 g*
Monounsaturated Fat0.5 g*
Cholesterol0 mg0%
Sodium0 mg0%
Potassium80 mg2%
Total Carbohydrate45 g15%
Dietary Fiber3 g12%
Sugars0 g*
Protein4 g*
Vitamin A0%
Vitamin C0%
Calcium0%
Iron4%
Thiamin10%
Riboflavin0%
Niacin15%
Folic Acid0%

*Daily value not established.
Other Ingredients: Organic brown rice and water.
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