Xinyang Maojian Tea is a kind of green tea with over 1000 years fo cultivation history,it is made from the buds thathave emerged for a while . This tea shown to you is a Yuhou tea, which means the tea harvest time is after Gu Yu (April 20), it is the late spring tea.

Xinyang Maojian Yuhou Tea leaves is relatively large,wide.Compared to Mingqian Maojian (before April 5) and Yuqian Maojian (April 5-20),the tea is relatively strong,taste slightly bitter,bubble-resistant,most important is the price is favorable.

Xinyang Maojian green tea is also rich in caffeine and catechins, not only beneficial to the health of blood vessels, and often drink, can also lower blood pressure and cholesterol.If you want to try,the Yuhou Maojian  tea is a good choice.

How to brew this tea:

1. Put 3-5g into teacup
2. Fill with boiled water of temperature 85-90℃
3. Stay for about half minutes you can begin to drink.
4. It can be brewed for 4-6 times.