Flavor Story
Matcha Super Green is named for its vivid emerald green infusion and bountiful natural energy provided by pure Japanese matcha. This signature Rishi flavor combines organic sencha and organic stone-ground matcha green teas grown in the fertile volcanic soils in southern Japan's Kyushu region.
Taste True Tea
We are driven by a mission to connect tea drinkers to the origins of our teas. For us that is the essence of being a direct trade importer. Rishi’s tea buyers travel the world every year collaborating with artisan tea farmers during the peak growing seasons. This allows us to source organic teas and botanicals of an epicurean caliber infusing everything we create with a signature quality and story. In that adventurous spirit we invite you to Taste True Tea.
Origin Profile | |
| Origin | Kyushu Japan Imported Green Tea |
| Elevation | 300-450m |
| Cultivar | Asatsuyu Yabukita Okumidori Okuyutaka |
| Harvest Season | April-May |
| Sourcing Notes: Matcha is made by stone-milling a shade-grown leaf green tea called tencha into a fine powder. We designed our own unique blend of tencha cultivars to create the bright green color fresh sweetness and creamy mouthfeel of the matcha in our Matcha Super Green. | |
Suggested Use
170캟 2 Minutes 8 oz fresh spring or filtered water
Other Ingredients
Organic green tea.