Studio : Kricson

Publisher : Kricson

Product Description
Kricson Instant Read Kitchen Thermometer Digital Cooking Meat Thermometer with Long Probe for Food Cooking Meat Thermometer

Operation

1.Press "ON/OFF"to turn unit on.The LCD will display the current ambient temperature. Auto-off after 10 minute of no-operation.

2.Press "℃/℉" to switch between Celsius and Fahrenheit.

3.Display LLL; when sensor open circuit or lower than measuring range
Display HHH; when sensor short circult or higher than measuring range

Barbecue Temperature Reference
Select meat type and doneness for your meat to be perfect done!

Beef:
Rare: 60℃/140℉
Medium rare: 63℃/145℉
Medium: 71℃/160℉
Well done: 77℃/170℉

Lamb:
Medium rare: 63℃/145℉
Medium: 71℃/160℉
Well done: 77℃/170℉

Pork:
Well done: 77℃/170℉

Chicken:
Well done: 79℃/175℉

Turkey:
Well done: 79℃/175℉

Fish:
Well done: 58℃/137℉

Warning!:
Never use the thermometer in the closed oven!
Do not immerse the whole product into water!
Clean the sensor throughly after each use!
Please replace the battery when the display becomes dim. Please well deal with the used battery.
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