Holds heat for traditional & slow cooking
Pre-seasoned cooking surface resists sticking
Oversized handles for easy lifting
Oven & broiler safe
Full lifetime warranty

Product Description

Ideal for traditional and slow cooking techniques?? Calphalon Pre-Seasoned Cast Iron cookware is designed to heat evenly and steadily?? holding heat so foods stay warm while serving. Pans feature a pre-seasoned cooking surface to help prevent sticking and oversized handles for easy and secure lifting. Calphalon Pre-Seasoned Cast Iron cookware is versatile and can be used on gas?? electric and even induction stovetops?? as well as in the oven and broiler.

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