• Original Klang Taste
• Since 1972
• Convenient
• GMP certified

Get the original taste of the olden days of Klang with this easy to prepare Stachys Geobombycis Soup Mix by Mo Sang Kor. Processed with the finest and nutritious ingredients that are known to improve digestion. Prepared with every intention of keeping true to the taste? this Stachys Geobombycis Soup Mix is packed to bring out the flavor in your soup with every slurp.

What you need:

• Mo Sang Kor Stachys Geobombycis Mix
• 1kg chicken? cut in preferred size
• 2 liters of water
• 1 teaspoon salt

How you do it:

1. Boil 2 liters of water in a large pot
2. Add Chicken Soup Herbs & Spices Mix along with prepared ingredients into the boiling water
3. Bring to boil again and simmer for 1 hour. Serve.

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Ingredients: Stachys Geobonbycis? Angelicae Sinensis? Codonopsis? Poly Odorati? Liguistici Wallichii? Salt