Mossop’s Manuka honey is Mossop’s most popular table honey with its slightly bitter taste, herbaceous flavour and aftertaste. It is perfect for every day use e.g. for drinking, baking and cooking. Mossops Manuka honey is produced from New Zealand native tea-tree, which grows in various areas throughout the North Island. It varies in colour from light amber to dark amber and has a texture and aroma that is unique to this amazing honey.

Did you know that there is more to honey than just the taste?
Mossop's Supa Manuka UMF® Honey has anti-bacterial properties as well!

Honey has been used for to help support the natural immune defences throughout history. Research has shown that most honeys have an anti-bacterial property, but some Manuka honeys have a special anti-bacterial property. Active Manuka Honey Association (AMHA) has named this the Unique Manuka Factor (UMF^®).  UMF^® is the registered trademark of the Active Manuka Honey industry group, or AMHA. It is tested, registered honey to help support the natural immune defences