Monarch Jolokia diet supplement!

What is Jolokia?

The Ghost Pepper (Bhot Jolokia) (Assamese: ভোট-জলকীয়া), ^[1][2] also known as Bih Jolokia, ghost pepper, ghost chili pepper, red naga chilli, and ghost chilli is an interspecific hybrid cultivated in the Indian states of Assam and Nagaland.^[3][4] It grows in the Indian states of Assam, Nagaland andManipur. There was initially some confusion and disagreement about whether the Bhut was a Capsicum frutescens^[5] or a Capsicum chinense pepper, butDNA tests showed it to be an interspecies hybrid, mostly C. chinense with some C. frutescens genes.^[6]

In 2007, Guinness World Records certified that the Ghost Pepper (Bhot Jolokia) was the world's hottest chili pepper.

by wikipedia

[ 帝王ジョロキア ]
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[　帝王ジョロキア　 ]
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Brand name

Monarch Jolo Kier 

 weight 

22.62g (300 mg x 60 grains) 

Ingredients

 L-carnitine fumaric acid salt, end of ginger, and wild grass fermentation extract, The end of L-ornithine hydrochloride salt, alpha-lipo-acid, L-citrulline, end of maca, and Jolo Kier, Dextrin, microcrystalline cellulose, gelatin, D-sorbitol, Stare LeAnn acid calcium, Particle oxidized silicon, L-arginine, vitamin C, niacin, vitamin E, pantothenic acid Ca, vitamin B1, vitamin B2, vitamin B6, vitamin A, folic acid, vitamin D, vitamin B12 (gelatin, a yam, and an apple are included in a part of raw material) 

How to have 

Please have 1/2 tablet per day with water or lukewarm water to a standard as a supplement. 

Method of preservation

Please avoid and save direct rays and heat and high humidity. 

Cautions of use 

Please do not have those who do not suit a direction with food allergy, and a constitution after referring to a raw-material display. 

Since there is a possibility of discoloring, please avoid direct rays and keep it to a place with if possible little humidity. 

Please have after opening earlier from the meaning of quality maintenance.