Studio : BambooMasters

Publisher : BambooMasters

Product Description
Have you ever asked this question - is my food still rich in nutrients? The answer will surprise you.
Your cooking technique may not always be healthy. Some methods are better than others. But none of them can match steaming, when it comes to retaining nutritional value in cooked food. This technique isn't a recent fad, as the history of steaming goes back 3000 years to China, where metal pots acted as the first steamers. Research studies over the last few decades have confirmed steaming as the healthiest way to cook food.

If you want to reduce fat in cooking , and prefer fast but nourishing meals , make steaming your priority. If you're finding it difficult to give up boxed meals, steaming will gently nudge you into the natural and wholesome track.

Have fresh and nutrient-rich foods without compromising on taste, texture or aroma. Try a range of recipes from steamed rice and fish to spicy veggies, dumplings, puddings, cakes and baby food. Made of 100% natural bamboo and certified for food purposes this is a sturdy and environmental friendly product.

No wires or strings, easy to clean: just rinse after steaming and let air dry. When using baking/parchment paper to line steamer trays cleaning gets even easier and food won't leave stains or smells behind. Use on either woks, pans, pots or saucepans with less than 10 inch in diameter. Deeper pots work even better than pans as they hold more water and are less likely to run dry. Your Bamboo Masters steamers comes complete in a box and with recipe eBook for your steaming inspiration and helpful tips and tricks.

IF YOU ARE NOT COMPLETELY SATISFIED WITH YOU STEAMER WE WILL REFUND 100% OF YOUR MONEY! NO CATCH 
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